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Homemade Magic Shell ice cream topping

Ingredients

• 4 ounces semisweet chocolate
• 1 tablespoon coconut oil
  

Instructions

1. In a small glass jar or dish, heat the chocolate in the microwave for 30 to 60 seconds, until melted.
2. Stir in the coconut oil until well blended.
3. Use as an ice cream topping.

Preparation time: 2 minute(s)

Number of servings (yield): 8